01702 333731

01702 333731

- VALENTINE'S DAY -

Three Courses £50.00 per Person

 

Including a Glass of Prosecco with Dessert

- STARTERS Assiette for Two -

 

Selection of Mini Fish, Meat and Vegetarian Hot and Cold Starters

Please advise at the time of order for any dietary requirements

 

- MAIN COURSES -

 

Grilled Sirloin Steak with Triple Cooked Chips, Wild Mushroom,

Balsamic Confit Cherry Tomato and Peppercorn Sauce

 

Slow Cooked Belly of Pork with Chorizo Rosti, Glazed Parisienne Apple,

Red Cabbage and Star Anise Jus

 

Pan Fried Cod with Pesto Gnocchi,

Sun-dried Tomato Sauce and Sautéed spinach

 

Crispy Skin Fillet of Seabass  with Thai Mussel Sauce,

Parmentier Potatoes, Pak Choi and Sugar Snaps

 

Spiced Cauliflower, Spinach Lentils and Poppy Seeds Pie

 with Mixed Vegetables, Creamed Potatoes and Pomodorino Sauce  V

 

- Assiette of Desserts for Two -

 

Selection of Home Made Mini Hot and Cold Desserts

Please advise at the time of order for any dietary requirements

 

Bon Appetit

 

Food Allergies and Intorence's: Before you order your food and drinks please speak to our staff if you want to know about our ingredients

Services not included. Please note that a 10% service charge will be added for parties of 6 people or more for staff distribution.

Some dishes may contain traces of fish bones. V suitable for vegetarians. G suitable for gluten-free diets.

®Toulouse Restaurant // All Rights Reserved // Designed by Charsleystewart

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®Toulouse Restaurant // All Rights Reserved // Designed by Charsleystewart

Terms of Use

Privacy Policy