01702 333731


Lunch Bistro Classics


Served between 12.00pm and 4.00pm Tuesday to Friday


12.00pm and 5.00pm Saturday



Fish and Chips

 East coast centre cut cod fillet, crispy beer batter,

triple cooked chips, mushy peas and tartar sauce



Antipasti: Selection of European Salami

 Olives, Hummus and Sun Dried Tomatoes



Steak and Ale Pie

 Creamed potato and seasonal vegetables and Red Wine Jus



Moules Mariniere

Creamy white wine and garlic steamed Shetland mussels with French Fries  G



Pan Fried Ox Liver

 Creamed potato, bacon Savoy cabbage and red wine jus  G



Grilled Steak Baguette

Tomato and onion salad and onion chutney and French Fries



Grilled Chicken Caesar Salad

Baby Gem lettuce, Caesar dressing, Anchovies and croutons



Poached Pear and Blue Cheese Salad

Candied walnuts, chicory endive, celery, rocket and blue cheese dressing V





Triple Cooked Chips   /   French Fries   /   New Potatoes   /   Creamed Potatoes

Sautéed Mushrooms   /   Savoy Cabbage

Tomato and Onion Salad   /   Rocket and Parmesan Salad


All at £3.50 each

Food Allergies and Intorence's: Before you order your food and drinks please speak to our staff if you want to know about our ingredients

Services not included. Please note that a 10% service charge will be added for parties of 6 people or more for staff distribution.

Some dishes may contain traces of fish bones. V suitable for vegetarians. G suitable for gluten-free diets.

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